Sunday, September 20, 2009

Blender Wheat Pancakes

Presented by Paige Giles at Provident Living Fair

1 cup milk (can use powdered milk)
3/4 cup + 1 Tbsp uncooked whole wheat

Blend on highest speed for 4-5 minutes or until batter is smooth.

Add and blend on low:
3 eggs (can use powdered eggs)
2 Tbsp baking powder
1 Tbsp honey or sugar
1/4 tsp salt

Bake on hot griddle.

No comments:

Post a Comment