Presented by Paige Giles at Provident Living Fair
1 lbs ground beef, browned(can use fresh or canned)
1 can black beans, drained
1 can red kidney beans, drained
1 can corn, drained
2 small cans rotel tomatoes
1 can diced or crushed tomatoes
1 small onion chopped (or dry onion flakes)
1 package taco seasoning
1 package ranch dressing mix
1 can of water (I add a little more)
Mix all together and heat through.
Serve with grated cheese and sour cream
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So yummy! You can also sub individual spices for the taco seasoning-I use cumin, chili powder, pepper, and a little garlic salt. Lower sodium, just as yummy.
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