Nancy's Meatloaf

Submitted by Nancy Owens

My family loves my meatloaf and it is really easy:

3 lbs hamburger meat
1 lb pork sausage (in the chub roll, just regular spices)
2 eggs
bread crumbs
salt & pepper to taste (you don't need a lot of seasoning, because the
sausage has it)
2-3 slices bacon
ketchup

In a large bowl combine the meats together, be gentle. Add eggs and salt and pepper, combine. Sprinkle bread crumbs and mix into meat until it holds together. Place in a 9x13 pan, shape into a loaf, place raw bacon on top of meat loaf. Pour ketchup over top and smooth around the meat.

Bake in a 350' oven, for approximately 1 hour. Check temp. to 160'

Let sit for a few minutes before you cut it into slices.